United States Coast Guard; Michael has has worked as a DSR, Project Manager / Estimator and as a Manufacturers Representative. Prior to his career in foodservice Michael served in the United States Coast Guard and received a Commandant's Letter of Commendation among other awards. Michael has been with Marketing Agents South since 2010.
Territory: South Mississippi (South of I20) and North Louisiana (North of I20)
Marketing Agents South is a Manufacturer’s Representative for the Food Service Industry, representing some of the finest brands of equipment in the industry. We have six equipment specialists that are available to visit your location to help with specifications, space requirement, utility connections, etc. We will also visit your location after the equipment is installed to conduct a live demonstration on the proper use and care of your new equipment. Our office is located in Ridgeland, MS, and is equipped with a 1400 sq. ft. Training Center. Our training center is available for our customers’ use in selecting and testing kitchen equipment and also for training their kitchen personnel.
Mississippi State University; Georgia graduated from Mississippi State University with a B.A .in Communication, Public Relations. After graduation, Georgia moved to New Orleans to begin her Career. She has been employed with State Farm as a Muti-line Representative. As a new hire at MAS, she is passionate about learning and growing in the Food Service Industry.
Inside Sales, Customer Service, Parts, Accounting; Pam has been with Marketing Agents South since 1987 and works in the Jackson, MS office. Pam handles Robot Coupe Parts Sales, water filters, and chemicals. Pam is responsible for all accounting for MAS and Marketing Distributors.
Bob Rowan U
University of Memphis; Bob spent 6 years selling equipment and supplies to hotels, schools and restaurants with a heavy emphasis on hospital feeding systems. He spent 3 years as manager of the equipment division at D. Canale Company. Bob has been with Marketing Agents South since 1985.
Territory: West Tennessee, North Mississippi & Arkansas
Germantown, TN 38138
Nicholls State University; Gary has twenty years experience in the foodservice industry. Gary had spent 15 years in the industry prior to joining Marketing Agents South as President of his own rep organization. He has represented and sold all types of food service equipment and supplies and has a strong dealer and end-user support base. Gary has been with Marketing Agents South since 1994.
1000 Giuffrias Avenue
Metairie, LA 70001
Customer Service, Insides Sales, Project Quoting; Becky has worked with Marketing Agents South since 1991 and works in the Jackson, MS office. Becky is responsible for project quoting and order processing. Becky is the "Director of Problem Solving" and she excels in this role.
Mississippi State University; Daniel graduated from Mississippi State University in Landscape Contracting and Management. Since graduating, he has been employed with Southern Green Keepers in Starkville, MS as a Landscape Supervisor. Daniel gained interest in the Food Service Industry through his mother who is food editor of MS Magazine and an employee of MMI Dining Services. Daniel has been with MAS since 2012.
4611 Woodlawn Dr.
Little Rock, Ar, 72205
Drew comes to us from Morrison’s Healthcare where he served as Executive Chef for Baptist Hospital in Oxford, MS and Executive Chef for Baptist in Columbus, MS for 5 years. Drew also worked as an Executive Chef at a Greek Bistro in Hawaii for four years. He is a graduate of Mississippi State University.
Territory: West TN and North MS
University of Mississippi; Managing Director - Alston has been with Marketing Agents South since 2004. He previously worked as an Account Executive for Archer Malmo, an advertising agency in Memphis, TN. Alston graduated from the University of Mississippi with a degree in Marketing and Finance. Alston has been with Marketing Agents South since 2004.
Territory: North Mississippi (North of I20)